Was such a beautiful day yesterday, we decided to do Grilled Tilapia with a Peach B-B-Que Sauce, grilled red skined potatoes and baby bokchoy.
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We love creating new dishes and recipes. Hope everyone enjoys. There is going to be appetizers, salads, entrees, desserts and all of the go withs. Some will be done inside some out.
JAWS Kitchen Crew
- Jerry & Wendy
- Cooking is a special time, spent together in our home. Often we cook together over a cocktail and talk about our day and sometimes one of us cooks while the other relaxes. Whatever the world may bring into our lives we know how we will come back to our center each day, enjoying a creative shared meal for two, six or twenty. Our complementing passion in the kitchen has fueled a happy, fun filled life together. Come on in and share some of the joy and fun our kitchen has to offer!
